
Premium lodge
Private dinner at Lodge
A seasonal dining experience, thoughtfully shaped around your wishes
Our Private Dinner is exclusively available for guests staying in our Premium Lodge, offering a more intimate and personalised dining experience shaped by the season and your wishes.
Created by our kitchen team, each evening is designed to feel unhurried, atmospheric and quietly memorable.
A menu inspired by the season
The experience is built around a five-course menu, created using the finest seasonal ingredients and inspired by the natural rhythm of the Arctic.
Each menu reflects both the season and the wishes of our guests, combining carefully selected ingredients with a sense of storytelling and quiet surprise.
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Chef’s Special Menu
The menu may feature elements such as northern game, Finnish poultry, wild fish, shellfish or seasonal vegetable-based dishes, always with an emphasis on quality, locality and responsibility.
To preserve the experience, the exact menu is shared prior to arrival only upon request.


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A more personal way to dine
Private Dinner is designed to feel flexible and personal.
We are happy to hear your wishes in advance, and dietary requirements are always carefully taken into account.
For guests staying multiple nights, it is also possible to discuss preferences for upcoming evenings on site with our chef or service team.
Additional experiences
To complement the evening, selected extras such as caviar and wines from our cellar list are available.
These are presented in connection with your stay, allowing each dinner to be shaped according to your preferences.
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Pricing & Availability
Private Dinner is exclusively available for guests staying in our Lodge apartments and is arranged individually upon request.
The experience is offered as an enhancement to the Half Board.
1000€ per dinner
Due to the nature of the experience, availability is limited. We recommend making requests in advance to ensure availability during your stay.


PRETITLE
A more personal way to dine
Private Dinner is designed to feel flexible and personal.
We are happy to hear your wishes in advance, and dietary requirements are always carefully taken into account.
For guests staying multiple nights, it is also possible to discuss preferences for upcoming evenings on site with our chef or service team.
Additional experiences
To complement the evening, selected extras such as caviar and wines from our cellar list are available.
These are presented in connection with your stay, allowing each dinner to be shaped according to your preferences.

Is There Anything We Can Help You With?
Our Hospitality team is happy to assist with any inquiries, be it with your stay, other reservations, or excursions of all kinds.